Peanut Butter Chocolate Cookies with creamy peanut butter, smooth brown sugar, vanilla, baking powder, a small egg and finely chopped dark chocolate, these are the perfect food to keep you warm on a cold day. All you need to do is to blend all these ingredients together in a large bowl until smooth and then add nuts, raisins and sesame seeds. Stir well. It’s then just a matter of spooning the batter into greased pans or baking dishes evenly. The key here is the moistness.
For both of these types of flourless peanut butter chocolate cookies you will need a food processor. A good one should be fairly cheap and would definitely cost less than buying packed mix. If you’re not sure which kind you need to get, try both. You’ll want to make sure it’s food grade. See what your favorite store will sell in that department. Then use the processor to grind down the mixture to a consistency more like cake batter.
After that, just mix in the dry ingredients: flour, brown sugar, salt and baking powder. Mix it up until smooth. This is when you can add the wet ingredients: peanut butter, vanilla, and honey. Mix everything until smooth, which is going to be about the consistency of pudding.
When that’s done, you just have to put the finished mix into the oven and make sure it cooks at the proper temperature. Set the timer and just go grab your homemade cookies while they are cooking. It’s worth eating immediately so that you don’t have to wait for the rest of the mix to cool off. That takes away from the delicious flavor of the peanut butter!
Once the cookies are done, let them cool off and then you can frost them however you want. Store them in an airtight container and enjoy. If you’re feeling a bit adventurous, you can dip them in chocolate to add even more chocolate flavor. That way, you’ll have two versions of your favorite cookies!
And that’s it! Simple, right? Best of all, these chocolate peanut butter no bake cookies are absolutely delicious. They’re rich, delicious, and oh, so good. Anyone who tries them once will be hooked. The next time you want to have a chocolate chip cookie recipe at hand, try this tasty version.
You can jazz up this peanut butter cookie recipe any way you’d like. Instead of using a traditional chocolate chip cookie mix, try substituting it for some yummy ingredients. You could also add a little peanut butter or a bit of natural peanut butter if you’re not a fan of artificial flavors. Whichever you choose, you’re sure to love this delicious recipe.
Did you know you can make these cookies every single day? That’s super! I love peanut butter chocolate, but sometimes I don’t feel like indulging in my guilty pleasure. With these easy to make peanut butter chocolate chip cookies, I know I can keep my chocolate craving at bay. I think the next time I’m feeling unwell, I might just have to indulge in a peanut butter chocolate chip cookie…